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Fibre Soya Protein Machine
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Fibre Soya Protein Machine

Fibre Soya Protein Machine

Jinan Mingde Machinery Co., Ltd. is a professional enterprise engaged in the research and manufacturing of food machinery. Its tissue protein (drawing protein) production line has certain competitiveness in the field of plant-based protein processing.
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Product Introduction

product-750-750

Jinan Mingde Machinery Co., Ltd. is a professional enterprise engaged in the research and manufacturing of food machinery. Its tissue protein (drawing protein) production line has certain competitiveness in the field of plant-based protein processing. The following is a detailed introduction of the production line:
1, Overview of Fibre Soya Protein Machine Production Line
Product Name: Tissue Protein (Drawing Protein) Production Line
Applicable raw materials: plant proteins such as soy protein, pea protein, wheat protein, etc
Processing technology: Twin screw extrusion puffing technology (wet/dry)
Finished product form: fibrous, filamentous, block shaped (adjustable)
Application areas: vegetarian meat, plant-based burgers, vegetarian sausages, pet food, etc
2, Fibre Soya Protein Machine Core equipment composition
pretreatment system
Raw material crusher
Mixing mixer (evenly mix water, protein powder, seasoning)
Tempered feeding system (controlling material moisture and temperature)
Double screw extruder (key equipment)
Adopting high torque and high-speed design to adapt to different protein raw materials
Accurate temperature control ensures the formation of protein fiber structure
Adjustable screw combination to optimize product taste (such as elasticity and chewiness)
Fibre Soya Protein Machine Drying/cooling system
Hot air circulation drying reduces moisture content
Cooling conveyor belt to prevent product adhesion
Cutting/packaging system
Can be cut into granules, strips or blocks according to demand
Automatic packaging machine (optional) 

product-750-750
3, Technical features
✅ High fiber fidelity: By optimizing the extrusion process, protein is formed into a fiber structure similar to meat.
✅ Automation control: PLC+touch screen operation, adjustable parameters (temperature, pressure, speed, etc.).
✅ Energy saving design: Heat recovery system to reduce energy consumption.
✅ Flexible adaptation: capable of producing high moisture tissue protein (HMMA) or dry drawn protein.
✅ Compliant with food grade standards: The equipment is made of 304 stainless steel and meets GMP/HACCP requirements.
4, Typical production line configuration (example)
Equipment name, specifications, and parameters
Twin screw extruder production capacity: 200-1000kg/h (customizable)
Multi layer belt dryer with controllable temperature
Adjustable blade set of cutting machine, suitable for different sizes
Control system PLC automation, data recording
5, Market application
Vegetarian food: artificial meat, vegetarian chicken, vegetarian beef, etc
Pet food: high protein pet snacks
Seasoning: Protein based seasoning base

6, Service Support
Turnkey project: providing one-stop services from design, installation to commissioning.
Technical training: Provide guidance on production processes such as moisture control and taste adjustment.
After sales guarantee: 24-hour response, spare parts supply.

Sample

product-456-258

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