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Corn Puff Snack Processing LIne

The corn puff snack processing line is a robust and efficient set of machinery that can produce high-quality and tasty snacks for consumers worldwide. Its versatile nature and cost-efficiency make it a great investment for snack manufacturers looking to expand their business and increase profitability. With the increasing demand for corn puff snacks, investing in the processing line is an excellent opportunity to tap into this growing market. The machine is designed with durable materials that can withstand high temperatures, pressure, and shock. It comes with safety features that prevent accidents by immediately stopping the machine whenever there is a malfunction. The Corn Puff Extruder machine can be operated manually or automatically, depending on the production requirements.
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Product Introduction

Products Description

 

The corn puff snack processing line is a complete set of machinery that processes corn, wheat, or rice into corn puff snacks. The process starts with the cleaning and grading of grains to remove impurities and ensure consistency. Afterward, the grains are cooked, mixed with other ingredients like salt, oil, flavors, and sugar, and then passed through the extrusion process. The extrusion process involves heating and pushing through a die to give the snack its desired shape. The shaped snacks are then dried using a baking and drying system, which reduces the moisture content and increases the shelf life. After drying, the snacks are flavored and packed for distribution.

 

Flow Chart

 

snack food machine6

 

Samples

 

puffed food machine 2

 

Technical Parameter

 

Model

Throughput

Main Power

MD-65

120-150kg/h

22kw

MD-70

200-300kg/h

37kw

MD-85

300-500kg/h

55kw

MD-100 800-1000kg/h 132kw

 

Main Machine

 

3
Twin screw extruder

The twin-screw extruder is the key equipment in the puffing process. It can mix, knead, and extrude raw materials under high temperature and pressure, which can change the physical and chemical properties of the raw materials and make them puffed.

dryer
Dryer

Once the puffed food has been extruded, it is then passed through an oven where it is cooked at high temperatures. Here the texture of the food is enhanced, and it becomes dry and crunchy, which makes it more palatable.

 

 

 

Features

 

1. Continuous operation: The corn puff snack processing line is designed to operate continuously, which can achieve high production volumes with minimal downtime.
2. High efficiency: The processing line is equipped with high-speed extruders, which can produce a large quantity of snacks in a shorter time frame.
3. Robust engineering: The processing line is made of high-quality materials that can withstand the harsh conditions of the production process, ensuring longer machine life.
4. Versatile: The processing line can process corn, wheat, and rice into different shapes and sizes, including round, square, and tube shapes, giving manufacturers the flexibility to meet various customer demands.
5. Easy to operate: The processing line has user-friendly controls that are easy to operate, making it simple for any worker to use.

 

about us

product-750-884

 

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