Center Filling Puffed Snacks Machine
1.Description:
Salty or sweet snacks with fillings are a requiring change that meets the needs of young consumers because they combine two ingredients of puffed cracker with crispy crust and soft filling. The filling provides the main flavor and sense of the product, complemented by a biscuit flavor. We can provide customers with a full range of support and services, our lab workshop can create, test and simulate innovative filling snack experiments for you, successfully transform small batch of experiments into large-scale batch of production, and turn good ideas into profitable products.
Puffed food with fillings takes rice flour, corn flour and flour as the main raw materials, being puffed and molded by the puffing machine with filling materials being injected into them, and then dried and sprayed for seasoning to finally produce snack
2. Flow chart :
3.Production Line Advantages
- Easy to operate: Different additional accessories can be replaced to produce snack food with fillings on the same manufacturing facility as direct puffed food.
- Ingredient Flexibility: Process various raw materials to be used for shell and filling.
- Quick transitions among products.
- Can produce a variety of traditional and innovative shapes (pillow shape, triangle shape, stick shape, oval shape, diamond shape, etc.).
- PLC controls production to ensure that process parameters for each formula are optimized.
4.Technical Parameter:
| Model | Installation Power(kw) | Actual Power(kw) | Capacity(kg/h) | Dimension(mm) |
| MD65 | 81.5 | 53 | 100-150 | 16,000×1,200×2,200 |
| MD70 | 115 | 76 | 200-240 | 23,000×1,500×4,000 |
5.Company Information:
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